It ain’t Dickens. Narrated by the late Ossie Davis with the music of the Trans Siberian Orchestra. The Ghosts of Christmas Eve In this room where shadows live And ghosts that failed learn time forgives Welcome, friends, please stay awhile Our story starts with one small child Who spends this night in attics dark Where …
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Dec 17 2022
What’s Cooking: Sugarplum Bread
Republished from 12/11/2011 from the What’s Cooking Archives at The Stars Hollow Gazette In Autumn, the appearance in grocery stores of stacks of candied fruit and mountains of nuts in all their wonderful variety is a sure sign of the approach of the holidays. As the days grow short and the nights grow cool preparations …
Nov 24 2022
Alice’s Restaurant Thanksgiving
Re-posted from 11/25/2010 This one was really fun to put together with clips from the movie & Arlo performing “Alice” in the same Church 40 years later. center> Transcript is here Happy Thanksgiving
Nov 23 2022
What’s Cooking: Turkey Technology
Oh dear, it’s that time of year again when you invite all the family members and friends whom you haven’t seen since last Thanksgiving 2019 to partake in the great American traditional gorge. Last year’s Thanksgiving was pretty much downsized due to the CoVid-19 pandemic and no vaccine. This year will be almost normal except …
May 05 2022
What’s Cooking: Cinco de Mayo Quesadillas & Margaritas
Adapted from diary originally published on May 5, 2012, the 150th anniversary of defeat the French forces by the Mexican Army at the Battle of Puebla. It’s May and it’s getting warmer here in the northeast. Today is Cinquo de Mayo, the only battle that the Mexican army won in their war with the French. …
Dec 24 2021
The Ghosts of Christmas Eve
It ain’t Dickens. Narrated by the late Ossie Davis with the music of the Trans Siberian Orchestra. The Ghosts of Christmas Eve In this room where shadows live And ghosts that failed learn time forgives Welcome, friends, please stay awhile Our story starts with one small child Who spends this night in attics dark Where …
Dec 24 2021
What’s Cooking: Crème Brûlée French Toast
Here’s something special for Christmas morning breakfast or brunch, Crème Brûlée French Toast, that can be prepared the night before and tossed in the oven with a pan of bacon at the same time.
Dec 21 2021
Winter Solstice 2021
The first day of winter official crept in at 10:59 EST when the sun briefly touched the Tropic of Capricorn and immediately reverses her course. The winter solstice signals the inevitable return of the sun’s light as we climb out of the darkest stretch of the year. Here in New York City, the day is …
Nov 24 2021
What’s Cooking: Turkey Technology
Oh dear, it’s that time of year again when you invite all the family members and friends whom you haven’t seen since last Thanksgiving 2019 to partake in the great American traditional gorge. Last year’s Thanksgiving was pretty much downsized due to the CoVid-19 pandemic and no vaccine. This year will be almost normal except …
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