The proper way to drink it (single malt of course) is a sip as distilled to celebrate the raw spirit and then mixed with clear water or chips of ice to dilute it so the perfumes are released.
Or you can eat some haggis.
May by thy mighty aid,
Victory bring.
May he sedition hush,
and like a torrent rush,
Rebellious Scots to crush,
God save The King.
While not as Scots as Dane (full quarter Viking and don’t forget it!) I must admit the urge to get naked and tint myself with woad is strong.
Where’s my sheep’s lung pudding?
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