Tag: TMC News

Costco is the largest membership warehouse club chain in the United States and, unlike Walmart, has managed to give its employees a fair living wage and benefits. One other thing they do, they have a level of food safety that exceeds government standards:

Costco’s 250,000-square-foot beef plant in California’s fertile San Joaquin Valley is not your typical meat plant.

It’s relatively new and spotless. There are high-tech, hand-wash sanitation stations scattered throughout the plant connected to counters that allow plant officials to make sure each employee uses them at least four times daily.

It’s relatively new and spotless. There are high-tech, hand-wash sanitation stations scattered throughout the plant connected to counters that allow plant officials to make sure each employee uses them at least four times daily.

The massive meatball cook room is built entirely of stainless steel. Even the loading docks, where trucks deliver raw beef, is sanitized regularly to prevent contamination. [..]

The plant has a decided advantage over Big Beef’s slaughter plants because they don’t kill cattle here, so there are no manure-covered hides or intestines to contaminate raw beef products.

But just the same, Costco’s approach is different.

All meat arriving at the Tracy plant comes with a certificate from the supplier pledging that pre-shipment tests showed no E. coli contamination, something other companies are also doing now. But Costco tests it anyway, and if it tests positive, it’s shipped back to the supplier. Less than one percent is shipped back.

Then the finished products – hot dogs, hamburger patties, ground beef, Polish sausages and meatballs – are tested again before they leave the plant.

In fact, Costco officials boast that, until recently, they did more E. coli testing in the company’s lab than the USDA does nationwide at all other beef plants combined.

Despite all precautions, Costco did get caught up in a recent E. Coli contamination recall that was caused by the dangerous practice of mechanical meat tenderizing:

The process has been around for decades, but while exact figures are difficult to come by, USDA surveys show that more than 90 percent of beef producers are now using it.

Mechanically tenderized meat is increasingly found in grocery stores, and a vast amount is sold to family-style restaurants, hotels and group homes.

Although blading and injecting marinades into meat add value for the beef industry, that also can drive pathogens – including the E. coli O157:H7 that destroyed Lamkin’s colon – deeper into the meat.

If it isn’t cooked sufficiently, people can get sick. Or die.

There have been several USDA recalls of the product since at least 2000, and a Canadian recall in October included mechanically tenderized steaks imported into the United States, but it’s not clear how many people were sickened.

In a 2010 letter to the USDA, the American Meat Institute noted eight recalls between 2000 to 2009 that identified mechanically tenderized and marinaded steaks as the culprit. Those recalls sickened at least 100 people.

But food safety advocates suspect the incidence of illness is much higher.

An estimate by the Center for Science in the Public Interest, an advocacy group, suggests that mechanically tenderized beef could have been the source of as many as 100 outbreaks of E. coli and other illnesses in the United States in recent years. Those cases affected more than 3,100 people who ate contaminated meat at wedding receptions, churches, banquet facilities, restaurants and schools, the center said.

E. coli O157:H7 is a potentially deadly bacterium that can cause bloody diarrhea, dehydration and, in severe cases, kidney failure. The very young, seniors and people with weak immune systems are most at risk. It is impossible to eliminate it from beef cattle, even by using antibiotics, which nay contribute to antibiotic-resistant pathogens in humans, meaning illnesses once treated with a regimen of antibiotics are much harder to control. There are 73,480 reported illnesses linked to E. coli O157:H7 infections each year in the United States, leading to 2,168 hospitalizations and 61 deaths. There may be more.

Mechanically tenderizing beef drives the contamination deeper into the meat, so that even cooking it thoroughly makes it difficult to kill the bacteria. E. Coli can survive in cold spots even when the cut of meat appears to be fully cooked. The McClatchy News article points out a 2011 warning in Journal of Food Protection that “cooking highly contaminated bladed steaks on a gas grill – even at 160 degrees like hamburger – might not kill all E. coli bacteria.”

Click on image to enlarge

Costco labels all products that have been bladed and recommends that  “for your safety USDA recommends cooking to a minimum temperature of 160 degrees.” The USDA encourages labeling but does not require it. Perhaps it’s time to protect the consumer from “Big Beef.”

Up host Chris Hayes outlines what we’ve learned since the week began, including details from a new World Bank report that suggests region s on North Africa and much of the Middle East will suffer more severely from the effects of climate change. Joining him on Saturday’s Up with Chris Hayes are Robert Freling, executive director of the Solar Electric Light Fund; Katie McGinty, senior vice president and managing director, Strategic Growth at Weston Solutions, Inc.; David Roberts (@drgrist), staff writer on energy politics at Grist.org; and Shalini Ramanathan (@UnGranola), vice president of development at RES Americas and Next Generation Project Fellow at the Robert S. Strauss Center for International Security and Law at the University of Texas at Austin.

Facing Up to the Threat of Climate Change in the Arab World

   

• Consequences of climate change especially acute in the Arab world
• Traditional coping methods severely stressed by current rate of climate change
• Actions needed to reduce vulnerability also contribute to sustainable development

The year 2010 was globally the warmest since records began in the late 1800s, with 19 countries setting new national temperature highs. Five of these were Arab countries, including Kuwait, which set a new record at 52.6 °C in 2010, only to be followed by 53.5 °C in 2011.

According to a new report, Adaptation to a Changing Climate in the Arab Countries, extreme weather events are the new norm for the region. The consequences of the global phenomenon of climate change are especially acute in the Arab world.  While the region has been adapting to changes in rainfall and temperature for thousands of years, the speed with which the climate is now changing has, in many cases, outstripped traditional coping mechanisms.

“Climate change is a reality for people in Arab countries,” said Inger Andersen, World Bank Vice President for the Middle East and North Africa region. “It affects everyone – especially the poor who are least able to adapt – and as the climate becomes ever more extreme, so will its impacts on people’s livelihoods and wellbeing. The time to take action at both the national and regional level in order to increase climate resilience is now.“

To Stop Climate Change, Students Aim at College Portfolios

by Justin Gillis

SWARTHMORE, Pa. – A group of Swarthmore College students is asking the school administration to take a seemingly simple step to combat pollution and climate change: sell off the endowment’s holdings in large fossil fuel companies. For months, they have been getting a simple answer: no.

As they consider how to ratchet up their campaign, the students suddenly find themselves at the vanguard of a national movement.

In recent weeks, college students on dozens of campuses have demanded that university endowment funds rid themselves of coal, oil and gas stocks. The students see it as a tactic that could force climate change, barely discussed in the presidential campaign, back onto the national political agenda.

How Cellphone Companies Have Resisted Rules for Disasters

by Cora Currier, ProPublica, Dec. 3, 2012

In a natural disaster or other emergency, one of the first things you’re likely to reach for is your cellphone. Landlines are disappearing. More than 30 percent of American households now rely exclusively on cellphones.

Despite that, cell carriers have successfully pushed back against rules on what they have to do in a disaster. The carriers instead insist that emergency standards should be voluntary, an approach the Federal Communications Commission has gone along with.

After Hurricane Katrina, for instance, carriers successfully opposed a federal rule that would have required them to have 24-hours of backup power on cell towers. In another instance, an FCC program to track crucial information during an emergency – such as which areas are down and the status of efforts to bring the network back – remains entirely voluntary. Nor is the information collected made public.

After Sandy, when thousands roamed the streets looking for service, many had no idea where they could get a signal. AT&T and Sprint, among the major carriers, didn’t initially release details on what portion of their network was down.

To discuss what they know since the week began, Up with Cris Hayes host Chris Hayes is joined by his guests Danielle Brian (@daniellebrian), executive director for the Project On Government Oversight; Eyal Press (@EyalPress), author of “Beautiful Souls: Saying No, Breaking Ranks and Heeding the Voice of Conscience in Dark Times;” Ed Pilkington, chief reporter for guardiannews.com, former national and foreign editor of the paper and author of “Beyond the Mother Country;” and former Marine Zachary Iscol.

Fast Food Workers Walk Off The Job: “We Can’t Survive On $7.25!”

from Gothamist

Low-income workers at giant chains fighting are back for better wages. Last week Wal-Mart workers across the country walked off the job in protest, and yesterday fast food workers here in New York took to the streets to demand for more money-and a union. Specifically, those marching to bring Fast Food Forward are organizing for a living wage-like, say, making $15 an hour. Because the average fast food worker in New York City makes just $11,000 a year.

Plenty of local politicians are supporting the workers. “This is the moment for New York City to turn the corner after a decade of rising income inequality,” mayoral hopeful Bill De Blasio said in a statement on yesterday’s actions, which took place all over the city. “We need to stand united as a city in support of fast food workers so they can win the fair pay and economic security every New Yorker deserves.”

And City Council member Jumaane Williams went even further at an afternoon rally in Times Square. “You deserve an honest days pay for an honest days work,” he told the crowd. “McDonald’s says billions and billions served and they aren’t even offering sick days or able to pay you for an honest days work? That’s some bull… ish!”

Why It’s Time To Raise The Wage Floor On Fast Food ‘McJobs’

by Sarah Jaffe, The Atlantic

The median hourly wage for food service and prep workers is a mere $8.90 an hour in New York City, according to the New York Department of Labor. But Jasska Harris still makes the federal minimum wage — $7.25 — after five months on the job, and struggles to get even 35 hours a week. And that minimum wage buys less than it used to. A recent study from the National Employment Law Project pointed out that the value of the minimum wage is 30 percent lower than it was in 1968. [..]

Wages in the fast-food industry have stayed low for two basic reasons. First, many are low-skill service jobs in an efficient assembly where workers are easily replaced and don’t require much education. Second, there is a large supply of people who are willing to make cheap burgers at a low wage. It is easy to look at this scenario and conclude, “well, economics determines prices and wages, and that’s that.” But the full story is more complicated. Cheap fast food and their cheap workers impose a cost on the country in the form of food stamps, welfare through the tax code, and social safety net programs. This is a place for government to intervene — and for corporations to sacrifice some of their profits — by raising wages to a livable level. [..]

What we’ve seen with Walmart and now with the fast food workers is an independent organization, supported by traditional labor unions (in this case, the Service Employees International Union along with New York Communities for Change, United NY, and the Black Institute), can be more creative in its organizing tactics. Lerner is particularly inspired by the one-day strike that the workers are undertaking today. “The old strike, you used to go out and stay out until you win. But the workers now are so angry and mistreated an the way you express that is short-term walkouts.”

Up with Chris Hayes host Chris Hayes shares all that the is thankful for this Thanksgiving.

Tell us about what tou have learned this week. Open Thread

Black Friday is the name given to the day after Thanksgiving. It marks the first day of the Christmas shopping season with grand bargains and the feeding frenzy of consumers to find the best price on the most desirable gifts for the holiday. The term originated in Philadelphia as a description of the crowded stores and heavy traffic the day after Thanksgiving. It later took on the meaning that it was the day retailers begin to turn a profit and are “in the black.”

It has taken on a new meaning for retail workers in the “big box” stores, who are now being forced to work and forgo their Thanksgiving holiday evening because the largest retailers, specifically Walmart, decided to open at 8 PM on Thursday. Most of these retail workers barely make a living wage, the typical employee is paid $22,100 a year, slightly below the federal poverty line for a family of four (which is at $23,050 in 2012). Walmart workers, although not unionized, have banded together to strike the retailer on Black Friday. Here is why:

   – WHY WORKERS ARE STRIKING: Workers – organized by non-union OUR Walmart – are protesting that Walmart continues to pay low wages and cut benefits, even while it is making billions of dollars in profits. The strikes that have occurred are the first in the 50 year history of the company. Workers have demanded “more-predictable schedules, less-expensive health-care plans and minimum hourly pay of $13 with the option of working full-time.” The company is increasing employee contributions towards its health plan in 2013. Walmart made $15 billion last year, and paid its CEO $18.1 million.

   – WALMART’S RESPONSE: The company has claimed that it is “not aware of any major disruptions that are going to happen Black Friday.” However, it has filed a complaint with the National Labor Relations Board alleging that the protests are being orchestrated by the United Food and Commercial Workers International Union, which Walmart claims is a labor law violation.

   – WHY NOW?: Black Friday is not only one of the biggest shopping days of the year, but Walmart and other large retailers have steadily increased their Black Friday hours to extend into Thanksgiving Day. This year, Walmart’s “Black Friday” starts at 8 p.m. Thursday, so workers will miss Thanksgiving evening with their families. Employees claim “they weren’t given a choice as to whether they would work on Thanksgiving and were told to do so with little warning.”

The argument that Walmart cannot afford to raise pay and benefits claiming it would hurt their ability to keep prices low has quite a few holes. A study made by Demos show that by increasing wages not only do the workers benefit but so does industry and the economy as a whole:

   A wage standard at large retailers equivalent to $25,000 per year for full-time, year-round workers would increase GDP between $11.8 and $15.2 billion over the next year.

   As a result of the economic growth from a wage increase, employers would create 100,000 to 132,000 additional jobs.

   Effects on Retail Sales: Increased purchasing power of low-wage workers would generate $4 to $5 billion in additional annual sales for the sector. Much of the increased consumer spending by low-wage workers after the raise will return to the very firms that offered the raise. The average American household allocates 20 percent of their total expenditures toward retail goods, but for low-income households that proportion is higher. A raise for workers at large stores would bring billions of dollars in added retail spending back to the sector. Our study finds that:

   Assuming that workers do not save money out of their wage income, the additional retail spending by employees and their families generated by the higher wage would result in $4 to $5 billion in additional sales across the retail sector in the year following the wage increase.

The wage increase would hardly effect prices:

   The potential cost to consumers would be just cents more per shopping trip on average. If retail firms were to pass the entire cost on to consumers instead of paying for it by redirecting unproductive profits, shoppers would see prices increase by only 1 percent. But productivity gains and new consumer spending associated with the raise make it unlikely that stores will need to generate 100 percent of the cost. More plausibly, prices will increase by less than the total amount of the wage bill, spreading smaller costs across the entire population of consumers. The impact of rising prices on household budgets will be negligible, while the economic benefits of higher wages for low paid retail workers will be significant. Our study finds that:

   If retailers pass half of the costs of a wage raise onto their customers, the average household would pay just 15 cents more per shopping trip-or $17.73 per year.

   If firms pass on 25 percent of the wage costs onto their customers, shoppers would spend just 7 cents more per shopping trip, or $8.87 per year.

   Higher income households, who spend more, would absorb a larger share of the cost. Per shopping trip, high income households would spend 18 cents more, for a total of $36.80 per year. Low-income households would spend just 12 additional cents on their shopping list, or $24.87 per year.

As David Dayen noted reporting this at FDL News:

I would personally rather pay 15 cents more per shopping trip rather than pay the costs of a working individual who nevertheless has to go onto Medicaid or collect food stamps. What’s more, as a result of the economic boost from higher wages, I would probably make more money myself, so this would all come out in the wash. Prosperity for retail workers would really mean more prosperity for all.

Up with Chris Hayes host Chris Hayes discussed the Black Friday strike by Walmart employees with guests Greg Fletcher, a Walmart associate in Duarte, CA; Heather McGhee, vice president of Demos; Raymond Castillo, a member of Warehouse Workers United; and David frum, CNN contributer.

As lawmakers in Washington continue to intensify focus on  the national debt and deficit, millions of American are dealing with a debt woe of their own. Amin Husain, editor of Tidal Magazine; Sarah Ludwig, co-director of the Neighborhood Economic Project; and Doug Henwood, editor of Left Business join Up with Chris Hayes to redirect attention to the real people who matter.

Astra Taylor of Strike Debt explains how getting out of debt has become the new American dream. The panelist explain Strike Debt’s “Rolling Jubilee” and how they plan to pull off raising money to buy debt from Americans, then cancel it.

A bailout of the people by the people

Rolling Jubilee is a Strike Debt project that buys debt for pennies on the dollar, but instead of collecting it, abolishes it. Together we can liberate debtors at random through a campaign of mutual support, good will, and collective refusal. Debt resistance is just the beginning. Join us as we imagine and create a new world based on the common good, not Wall Street profits.

What is Strike Debt?

Strike Debt is an offshoot of Occupy Wall Street. First started in New York City, but inspired by movements around the globe, Strike Debt now has affiliates across the country. We believe people should not go into debt for basic necessities like education, healthcare and housing. Strike Debt initiatives like the Debt Resistors’ Operations Manual offer advice to all kinds of debtors about how to escape debt and how to join a growing collective resistance to the debt system. Our network has the goal of building a broad movement, with more effective ways of resisting debt, and with the ultimate goal of creating an alternative economy that benefits us all and not just the 1%.

What is Strike Debt?

Strike Debt is an offshoot of Occupy Wall Street. First started in New York City, but inspired by movements around the globe, Strike Debt now has affiliates across the country. We believe people should not go into debt for basic necessities like education, healthcare and housing. Strike Debt initiatives like the Debt Resistors’ Operations Manual offer advice to all kinds of debtors about how to escape debt and how to join a growing collective resistance to the debt system. Our network has the goal of building a broad movement, with more effective ways of resisting debt, and with the ultimate goal of creating an alternative economy that benefits us all and not just the 1%.

Can you abolish my debt?

There is no way to seek out a specific person and buy that person’s defaulted debt. With 15% of Americans currently being pursued by a debt collector, looking for one person’s debt would be like looking for a needle in a haystack. Anonymous accounts are bundled together and sold as a whole. Before purchasing debt, there is only limited information as to whose debt we are buying. These peculiarities are part of the scandal that we are trying to highlight.Will the Rolling Jubilee have to file a 1099-C Cancellation of Debt form with the IRS?No. The Rolling Jubilee will earn no income from the lending of money and is therefore exempt from filing a Form 1099-C under the Internal Revenue Code Section 6050P.

Is this legal?

Yes! What should actually surprise everyone is the fact that it is legal to trade in people’s misfortune. As part of the deregulation of the finance industry, the government made it legal to buy and sell charged-off debt. [..]

How Does Rolling Jubilee Work?Banks sell debt for pennies on the dollar on a shadowy speculative market of debt buyers who then turn around and try to collect the full amount from debtors. The Rolling Jubilee intervenes by buying debt, keeping it out of the hands of collectors, and then abolishing it. We’re going into this market not to make a profit but to help each other out and highlight how the predatory debt system affects our families and communities. Think of it as a bailout of the 99% by the 99%.

Many of the East Coast’s waste treatment plants failed during Superstorm Sandy, causing them to release thousands of gallons of raw sewage into the area’s waterways. This mixed with other pollutants, like more than 330,000 gallons of diesel fuel spilled near Arthur Kill, the waterway that separates New Jersey from Staten Island. In this video report, Democracy Now! teams up with the watchdog group Riverkeeper to tour New York City’s industrial waterfront four days after the storm. They find mixed results from water samples taken along the way. The piece is produced by Democracy Now!‘s Renée Feltz and Sam Alcoff, and filmmaker Sara Kinney.

Click here to learn more about Riverkeeper.

Transcript can be read here

With thousands still without electricity or even homes, the east coast from  is being hammered with a northeaster that is bring rain, sleet, snow, plummeting temperatures, high winds and warnings of coastal flooding.

This was a storm with no name but another huge, impossible-to-miss footprint on the weather maps. Its white swirl was smaller than the hurricane’s but still looked ferocious, and it promised to be tenacious, with a chilly brew of rain and wet snow. Road crews feared it would bring annoying slush and, later on, treacherous ice to hard-luck places where debris from the hurricane was still being cleared away. [..]

Gov. Chris Christie warned that the northeaster could set back the recovery effort. He said that many people could lose electricity again.

“I can see us actually moving backwards,” Mr. Christie said at a news conference at a firehouse on Long Beach Island, the barrier island that suffered some of the heaviest damage in last week’s storm. Long Beach Island had been reopened to residents, but the governor said he was cutting off access again.

Mr. Christie said that 369,000 homes in the state were still without power, down from a peak of 2.76 million. Consolidated Edison said early Wednesday that about 79,000 customers were still in the dark, including 15,000 in Brooklyn, 13,000 in Queens and 41,000 in Westchester County.

Staten Island still has 3,205 “customers” without power and high winds are expected to take down more overhead lines. As with Sandy, coastal flooding is expected:

As happened with the Halloween hurricane, this nor’easter will begin doing its work here just as today’s afternoon tide comes in on Staten Island. High tide in The Narrows, measured at Fort Wadsworth, is at 1:24 p.m. That could mean wind-driven tidal surges 3 to 4 feet above normal high-tide levels in some areas – plenty to further damage already compromised low-lying coastal areas.

On Staten Island, those storm surges are expected to be around 2 feet above normal. [..]

According to (Brian) Edwards, (a meteorologist with AccuWeather), “A north to northeasterly wind means that the most significant coastal flooding will occur along the coast of Delaware, central to northern New Jersey, the western end of the north shore of Long Island, N.Y. and eastern Massachusetts.”

He said the worst of the coastal flooding and strongest winds are expected during two phases on Wednesday. The two times that are of utmost concern across the region are during high tide Wednesday afternoon and a second high tide late Wednesday night/early Thursday morning.

Evacuations have been ordered in New York and New Jersey:

After Sandy killed 40 people in New York City, Bloomberg ordered evacuations of low-lying, hard-hit areas such as the Rockaways section of Queens and the south shore of Staten Island. Residents of at least two coastal New Jersey towns were also told to leave.

While FEMA said it was working with state and local authorities and was “ready to deploy additional resources if needed to respond to the Nor’easter,” the [FEMA centers were closed today “due to the weather”]:

They fly into disaster areas, but flee from raindrops.

FEMA disaster recovery centers in Hurricane Sandy-ravaged sections of the city that were supposed to provide assistance to hurricane victims went MIA Wednesday morning, posting signs saying that they were closed due to the approaching Nor’easter.

The temporary shuttering of the facilities, which help victims register for disaster relief, as well as city food distribution centers come even as many of those still reeling from the monster storm were not told that they had to leave the battered areas.

We are still in disaster mode.  

This is where I live and work. I have spent most of my life training for, and dealing with, disasters around the world. Little did I ever expect to be in the middle of one in my own backyard. I am here for my family, my neighbors, my community and my first home city. I am here to try to make order out of chaos, to heal, comfort and console, starting with one life at a time.

As most of New York City inches toward normality, it’s becoming clear the scale of devastation is particularly bad in one part of the city: Staten Island.

New York City Mayor Michael Bloomberg has confirmed that least 37 New Yorkers died as a result of Hurricane Sandy-19 on Staten Island alone. Days after the superstorm slammed through the region-leaving a trail of destruction, power outages and flooding its wake-residents of Staten Island accused government agencies of responding much slower to their plight than to that of wealthier parts of the city. Many Staten Islanders are currently without electricity.

Despite being bigger than some of America’s biggest cities, like Boston and San Francisco, Staten Island is often overshadowed by its sister boroughs Brooklyn, Queens, the Bronx and Manhattan. MSNBC’s Lawrence O’Donnell shined a light on this quieter part of New York City in Thursday’s Rewrite segment on The Last Word:

   To see Staten Island-all of it-would be to rewrite your understanding of New York City. It is the place in New York City where wild deer run across roadways. It is not the New York you know. It is a place apart from New York City, five miles over the water on the ferry from Manhattan-and, in many ways, it might as well be a world away. Staten Island has almost everything that the rest of New York City has except skyscrapers. But it has much more.

   Wherever you live in America, Staten Island has a street that looks like a street in your town. Rich-looking, suburban streets with mansions, small town streets with handsome, humble homes that families hold onto for generations. If you got lost in the middle of the island, you could be in a spot that you might mistake for Vermont or West Virginia. It is America’s biggest small town.

I have sporadic internet connection and I’m connecting now through an satellite connection, as I was in Haiti and Gaza. I have taken to using Skype to connect with my family, friends and colleagues because cell service has been anywhere from nonexistent to barely useable it all depends on if you’re in an area where you have power and cell sites.

I’ve had a few flashbacks but I have a lot of good support in this boat. Just don’t anyone stand up and rock it, we would be hard pressed to deal with a capsize.

Thanks to Lawrence O’Donnell for telling the nation about our “little” island in the heart of New York City.